New Year’s Eve / Watch Night: Welcome, 2020!

December 24, 2019 by Leave a Comment

New Year's Eve clock, fireworks

Photo courtesy of Max Pixel

TUESDAY, DECEMBER 31: Champagne toasts, fireworks and Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest kick off the start of the Gregorian year worldwide, as revelers usher in the year 2020. In several countries, New Year’s Eve and New Year’s Day means family gatherings, elaborate meals and plenty of parties. From the United States to Mexico, Ireland and Japan, time-honored traditions meet the latest global trends on New Year’s Eve In New York, celebrities and party-goers watch the famed “ball drop” in Times Square, counting the seconds as the 12,000-pound crystal ball lowers to ground level.

NEW YEAR’S EVE: FROM MEXICO TO RUSSIA TO NEW YORK

For many, New Year’s Eve and New Year’s Day traditions span centuries. In Mexico, it is tradition to eat one grape with each chime of the clock’s bell at midnight, making a wish with each grape. A special sweetbread is baked for the holiday, and in homes across the country, red, yellow and green decorations are hung, in hopes of luck in the New Year in life, love, work and wealth. In Korea, ancestors are paid tribute at the New Year, and in Canada, the United States and the UK, Polar Bear Plunges have steadily been gaining popularity as a New Year’s Day custom. In Russia, some blini is in order for a proper New Year’s party. Tradition traces the thin pancakes back to ancient Slavs, and today, Russian blini may be stuffed with cheese or served in a variety of other ways. (Find a recipe and more at WallStreetJournal.com.)

New Year's Eve Times Square

Times Square, in New York, on New Year’s Eve. Photo courtesy of Flickr

From Times Square: Since 1907, the famous New York City “ball drop” has marked New Year’s Eve for millions in Times Square and for billions more through televised broadcasting of the event. Notable televised events began in 1956, with Guy Lombardo and his band broadcasting from the ballroom of New York’s Waldorf-Astoria hotel. During the tenure of Guy Lombardo, young dick Clark began to broadcast on ABC, and following Lombardo’s death in 1977, Dick Clark’s New Year’s Rockin’ Eve soon became the hit of the nation. Dick Clark hosted the show for 33 years, and in 2005, Ryan Seacrest hosted his first show, which is now called Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest.

WATCH NIGHT AND MARY: A CHRISTIAN NEW YEAR CELEBRATION

In some Christian churches, New Year’s Eve is a night of quiet reflection, prayer and thanksgiving. There’s a long-standing Methodist tradition called “Watch Night,” a custom started by Methodism’s founder John Wesley, and some Protestant groups follow similar traditions. In Greece and in Orthodox Christian communities, New Year’s is spent singing Kalanda—carols—and eating the vasilopita, or St. Basil’s, cake. On January 1, the octave of Christmas culminates in the feast of the Solemnity of Mary, Mother of God.

SHOGATSU: JAPANESE BUDDHIST SPECTACULAR

In Japan, New Year’s preparations begin weeks in advance, with pressed rice cakes prepared in a variety of flavors and often cooked with broth for a traditional New Year’s soup. At midnight on Dec. 31, Buddhist temples ring their bells 108 times, which is an auspicious number in Buddhist tradition. After midnight, many families head to a local temple to pray, and then feast together afterward. The following morning, New Year’s greetings are exchanged and delicacies like sashimi and sushi are consumed.

New Year's dessert

A pomegranate dessert for New Year’s. Photo courtesy of Max Pixel

PARTY PLANNING: RECIPES, HOSTING TIPS AND COCKTAILS

  • Drink recipes are at Forbes.com and Delish. Looking for a mocktail? Delicious combinations are available from HGTV.

Obon, Ullambana: Japanese festival honors ancestors, culture

July 12, 2019 by Leave a Comment

Blue dress dancer Obon California

Dancers at Lodi Obon, in California. Photo by –Mark–, courtesy of Flickr

MID-JULY through MID-AUGUST: A festival of ancient dances, intricate costumes and a celebration of Japanese culture commences, as the spirit of Obon circles the globe. Worldwide, this festival spans an entire month: “Shichigatsu Bon,” celebrated in Eastern Japan, begins in mid-July; “Hachigatsu Bon” commences in August; “Kyu Bon,” or “Old Bon,” is observed annually on the 15th day of the seventh month of the lunar calendar.

2019 update: According to Japan-Guide.com, the peak of the 2019 Obon travel season is anticipated to take place between August 10 and August 18. The busiest days for domestic travel are expected to be around August 10 (with people leaving the big cities), and August 17-18 (with people returning to the big cities).

Born of Buddhist tradition and the Japanese custom of honoring the spirits of ancestors—Obon is a time for homecomings, visiting family gravesites, dances, storytelling and decorating household altars. Light cotton kimonos, carnival rides and games and festival foods are common at during this season. Obon has been a Japanese tradition for more than 500 years.

ANCESTORS, STORYTELLING & BUDDHISM

“Obon,” from Sanskrit’s “Ullambana,” suggests great suffering, as the full term translates into “hanging upside down.” Bon-Odori—and the Buddhist legend it stems from—recall a disciple of Buddha who used supernatural abilities to look upon his deceased mother. When the disciple saw that his mother had fallen into the Realm of Hungry Ghosts and was suffering, he asked Buddha how he could help her. The disciple made offerings to Buddhist monks who had just completed their summer retreat and, soon after, saw his mother released from the Realm of Hungry Ghosts. With his new-found insight, the disciple suddenly saw the true nature of his mother—her selflessness, and the sacrifices she had made for him—and with extra joy, he danced what is now the Bon-Odori. (Get a Buddhist perspective here.) A primary purpose of Obon is to ease the suffering of deceased loved ones while expressing joy for the sacrifices loved ones have made.

San Jose Obon

Interested in a peek at last year’s Obon festival in San Jose? Click on the image to view a short video. (Video by Brandon Gregory, courtesy of Vimeo)

A taste of Obon: Looking for recipes to celebrate Japanese culture? The Spruce Eats offers a variety of Japanese cuisine suggestions, suitable for Obon. 

The official dance of Obon, though it follows a universal pattern, differs in many details by region. Music and steps typically reflect a region’s history, culture and livelihood. In addition, some regions incorporate items such as fans, small towels or wooden clappers into the dance, while others do not. Nonetheless, everyone is welcome to join in the Bon-Odori dance. When the festival draws to a close, paper lanterns are illuminated and then floated down rivers, symbolizing the ancestors’ return to the world of the dead (Toro Nagashi). Fireworks often follow.

OBON AROUND THE WORLD

Outside of Japan, the festivities of Obon resonate through Brazil—home to the largest Japanese population outside of Japan—as well as in Argentina, Korea, the United States and Canada. In Brazil, street Odori dancing complements the Matsuri dance, and Taiko (drumming) and Shamisen contests are held. Buddhist temples host events throughout the United States, and in Hawaii and California, events are abundant.

Obon: Japanese festival of dancing, ancestor honor commences around the world

July 8, 2018 by Leave a Comment

Lots of people in street in formations

Obon in San Jose, California. Photo by Mark, courtesy of Flickr

JULY and AUGUST: Dancing, intricate costumes and a celebration of Japanese culture begins as the spirit of Obon circles the globe. Worldwide, this festival spans an entire month: “Shichigatsu Bon,” celebrated in Eastern Japan, begins in mid-July; “Hachigatsu Bon” commences in August; “Kyu Bon,” or “Old Bon,” is observed annually on the 15th day of the seventh month of the lunar calendar (in 2018, celebrated in late August of the Gregorian calendar).

2018: International celebrations vary between mid and late July—as they are in the Bay area of California, and Anaheim—and throughout the summer, as are the famous Bon Dance festivals of Hawaii.

Born of Buddhist tradition and the Japanese custom of honoring the spirits of ancestors, Obon is a time for homecomings, visiting family gravesites, dances, storytelling and decorating household altars. Light cotton kimonos, carnival rides and games and festival foods are common at during this season. Obon has been a Japanese tradition for more than 500 years.

Watch it! In “The Karate Kid Part II,” there is an Obon dance scene: watch part of it on YouTube, here.   

OBON AND ULLAMBANA: ‘HANGING UPSIDE DOWN’

Women from back dark hair pink fans

Participants in an Obon festival, Japantown, San Jose, California. Photo by Mark, courtesy of Flickr

“Obon,” from Sanskrit’s “Ullambana,” suggests great suffering, as the full term translates into “hanging upside down.” Bon-Odori—and the Buddhist legend it stems from—recall a disciple of Buddha who used supernatural abilities to look upon his deceased mother. When the disciple saw that his mother had fallen into the Realm of Hungry Ghosts and was suffering, he asked Buddha how he could help her. The disciple made offerings to Buddhist monks who had just completed their summer retreat and, soon after, saw his mother released from the Realm of Hungry Ghosts.

With his new-found insight, the disciple suddenly saw the true nature of his mother—her selflessness, and the sacrifices she had made for him—and with extra joy, he danced what is now the Bon-Odori. A primary purpose of Obon is to ease the suffering of deceased loved ones while expressing joy for the sacrifices loved ones have made.

BON ODORI DANCING & TORO NAGASHI LANTERNS

The official dance of Obon, though it follows a universal pattern, differs in many details by region. Music and steps typically reflect a region’s history, culture and livelihood. In addition, some regions incorporate items such as fans, small towels or wooden clappers into the dance, while others do not. Nonetheless, everyone is welcome to join in the Bon-Odori dance. When the festival draws to a close, paper lanterns are illuminated and then floated down rivers, symbolizing the ancestors’ return to the world of the dead (Toro Nagashi). Fireworks often follow.

Outside of Japan, the festivities of Obon resonate through Brazil—home to the largest Japanese population outside of Japan—as well as in Argentina, Korea, the United States and Canada.

Happy New Year! Revelers worldwide welcome 2018

January 01, 2018 by Leave a Comment

SUNDAY, DECEMBER 31 and MONDAY, JANUARY 1: Happy New Year!

Champagne toasts, fireworks and rounds of “Auld Lang Syne” kick off the start of the Gregorian year worldwide, as the year 2018 is ushered in. In several world countries, New Year’s Eve and New Year’s Day means family gatherings, elaborate meals and plenty of parties. From the United States to Mexico, Ireland and Japan, time-honored traditions meet the latest global trends on New Year’s Eve In New York, celebrities and party-goers watch the famed “ball drop” in Times Square, counting the seconds as the 12,000-pound crystal ball lowers to ground level.

NEW YEAR’S EVE: FROM MEXICO TO RUSSIA

In many countries across the globe, New Year’s Eve and New Year’s Day traditions span centuries:

  • In Mexico, it is tradition to eat one grape with each chime of the clock’s bell at midnight, making a wish with each grape. A special sweetbread is baked for the holiday, and in homes across the country, red, yellow and green decorations are hung, in hopes of luck in the New Year in life, love, work and wealth.
  • In Korea, ancestors are paid tribute at the New Year
  • In Canada, the United States and the UK, Polar Bear Plunges have steadily been gaining popularity as a New Year’s Day custom.
  • In Russia, some blini is in order for a proper New Year’s party.

A BUDDHIST CELEBRATION: In Japan, New Year’s preparations begin weeks in advance, with pressed rice cakes prepared in a variety of flavors and often cooked with broth for a traditional New Year’s soup. At midnight on Dec. 31, Buddhist temples ring their bells 108 times, which is an auspicious number in Buddhist tradition. After midnight, many families head to a local temple to pray, and then feast together afterward.

MARY, WATCH NIGHT & KALANDA (CAROLS)

In some Christian churches, New Year’s Eve is a night of quiet reflection, prayer and thanksgiving. There’s a long-standing Methodist tradition called “Watch Night,” a custom started by Methodism’s founder John Wesley, and some Protestant groups follow similar traditions. In Greece and in Orthodox Christian communities, New Year’s is spent singing Kalanda—carols—and eating the vasilopita, or St. Basil’s, cake. On January 1, the octave of Christmas culminates in the feast of the Solemnity of Mary, Mother of God.

RECIPES, PARTY TIPS AND MORE

Get party tips for decorating and hosting at HGTV, Real Simple and Martha Stewart.

Find recipes at GeniusKitchen.com, Food and Wine, Rachael Ray and Food Network. For dish suggestions from the UK, check out the Telegraph.

Drink recipes are at Forbes.com and L.A. Times. Looking for a Mocktail? Delicious combinations are available from HGTV.

Obon: Ancient Buddhist festival reaches peak numbers in Japan

July 10, 2017 by Leave a Comment

JULY and AUGUST 2017: Obon—a sweeping festival of ancient dances, intricate costumes and a celebration of Japanese culture—unfolds around the world from mid-July through mid-August. that began last month reaches peak numbers in August, as the spirit of Obon circles the globe. These traditions represent a mix of Buddhist, Confucian and Japanese cultures honoring the spirits of ancestors. Obon is a time for homecomings, visiting family gravesites, dances, storytelling and decorating household altars. Light cotton kimonos, carnival rides and games and festival foods are common during this season. Obon has been a Japanese tradition for more than 500 years.

NOTE to American readers about the dates: If you are interested in visiting an Obon-themed festival in your part of the U.S., watch local news media for listings. The peak of the festival is mid-August in Japan—from about August 11-20 this year. However, many American communities host events in July. In Hawaii, for example, the “Obon season” was kicked off with a festival on the first weekend of July. Why such a wide range of dates for this “season”? Because families honoring Obon interpret the calendar in several ways—for example, some families still look back to the ancient Japanese lunar calendar, which varies from the current global calendar. Wikipedia has more about the range of dates.

The term “Obon,” from Sanskrit’s “Ullambana,” suggests great suffering, as the full term translates into “hanging upside down.” The purpose of Obon is to ease the suffering of deceased loved ones while expressing joy for the sacrifices loved ones have made.

The sacred Bon Odori dance is at the center of Obon festivities, with teachers performing difficult steps on yagura, elevated stages, and attendees circling the stage as they imitate the dance. Though there is a basic pattern to the dance, details vary by region and culture.

Outside of Japan, the festivities of Obon are most likely to show up in Brazil—home to the largest Japanese population outside of Japan—as well as in Argentina, Korea, the United States and Canada.

A BUDDHIST STORY

The traditional story behind Obon begins with a disciple of Buddha. When this disciple used supernatural abilities to look upon his deceased mother, he saw that she was suffering in the Realm of Hungry Ghosts. The disciple mourned his mother’s state, and pleaded to Buddha for a way to free her.

In response to his disciple’s request, Buddha suggested one thing: to make offerings to the Buddhist monks who had completed their summer retreat. The disciple did as he had been instructed, and saw his mother freed. In great happiness, the disciple danced with joy—and, thus, the first “Bon dance” was performed. Duly, upon viewing his mother, the disciple had come to a full realization of the many sacrifices his mother had made for him, and he was exceptionally grateful. Even today, the deeper roots of Obon lie in paying respects to ancestors—thus easing their suffering—and expressing joy for the sacrifices that loved ones have made.

On a more personal level, Obon means that families take time to freshly decorate household altars and reunite with family members at ancestral gravesites. Most every Bon festival ends with Toro Nagashi, or the floating of paper lanterns. At the culmination, hundreds and thousands of paper lanterns, illuminated by interior candles, can be seen floating down rivers and streams. The belief is that ancestors’ spirits are symbolically returned to the world of the dead.

WANT MORE?

Cooking up some traditional Japanese Obon cuisine in your kitchen? Check out the recipes at JapaneseFood.about.com.

How does the Japanese Obon differ from the American Obon? This writer gives an inside perspective.

Thinking of crafting a paper lantern? Over the years in covering Obon in our Holidays & Festivals column, we have recommended links to Do-It-Yourself Japanese lanterns. Obviously, readers in other parts of the world, especially in Japan, have kits and traditional materials handy in their homes and neighborhoods. American readers, however, can make a beautiful paper lantern with this dollar-store approach to the craft. What we like about this particular set of instructions is: There’s a helpful video, as well as step-by-step photos and the result is a multi-tiered lantern that impresses us.

Want a different approach to making a lantern? Here’s an alternative set of instructions, written for K-12 teachers.

 

Vesak: Buddhists worldwide live by the Dharma to celebrate Buddha

May 10, 2017 by Leave a Comment

WEDNESDAY, MAY 10: The word “Dharma” resounds around the world this week, as Buddhists, monks, non-Buddhists and international UN offices pause to observe Vesak. A Buddhist observance, Vesak recalls a trio of events: the birth, enlightenment and death of Guatama Buddha. Per the request of Buddha himself, devotees focus especially on carrying out the Buddha’s teachings by living kindly, giving generously and abiding by the Dharma (or Dhamma, spellings vary). Specific dates of observance are determined by various lunar calendars, and so vary slightly.

A VEGETARIAN MEAL AND HYMNS OF PRAISE

Despite varying dates, Vesak celebrations across the globe begin the same way: with adherents gathered at a local temple, before sunrise, to watch the ceremonial hoisting of the Buddhist flag. Hymns of praise rise through the air, as attendees line up to offer flowers, candles and food. A shared vegetarian meal with follow, but it’s in the flowers and candles that devotees understand the truth of Vesak: that life, as with all things, will wither away and decay. All that is eternal is the Dharma truth.

VESAK ACROSS THE GLOBE

The World Fellowship of Buddhists tried to formalize the celebration of Vesak as Buddha’s birthday in 1950, although festivals of a similar fashion had been custom for centuries. Aside from parallel morning ceremonies, Vesak festivities vary around the world: In Sri Lanka, two days are set aside for Vesak and liquor shops, slaughter houses and casinos are closed; in Japan, a sweet Hydrangea tea is poured over statues. Nepalis can claim Lumbini as the birthplace of Buddha, and their holy temple—Swayambhu—is opened only one day per year, on Vesak. Since Vesak is a public holiday in Nepal, even non-Buddhists get into the spirit by donating and volunteering on this special day. Processions line the streets in many countries during daylight hours, while colorful lanterns light the skies at night.

In 1999, the United Nations resolved to internationally observe Vesak at its headquarters and offices.

NEWS 2017

Wonder how Vesak will be observed around the world, this year?

 

Obon: Japanese communities worldwide begin month-long festival season

July 13, 2016 by Leave a Comment

WEDNESDAY, JULY 13: Crisp cotton kimonos swirl through the streets, colorful trays of cool and tangy sushi await diners and the music of the Bon dance all announce the arrival of Obon—a centuries-old Japanese festival whose activities span an entire month around the globe. From Tokyo to Las Vegas, Buddhist temples in cities around the world host Obon festivals: vendors offer tantalizing Japanese cuisine, temples fill with visitors and an Asian cultural influence is in full force. Originally a Buddhist-Confucian custom, the Japanese have been visiting ancestors’ graves and honoring the spirits of deceased loved ones during Obon for more than 500 years.

Bondancersize? Yes, it’s a real thing! The Honpa Hongwanji Hawaii Betsuin (headquarters of Hawai’i’s largest Japanese Buddhist denomination) offers weekly classes on Bon dance; Bondancersize, an enormously popular class geared toward seniors, has been reported as bringing in close to 100 students. (Watch a video of the class on YouTube, filmed less than two months ago.)

The traditional story behind Obon begins with a disciple of Buddha. When this disciple used supernatural abilities to look upon his deceased mother, he saw that she was suffering in the Realm of Hungry Ghosts. (Obon is shortened from Ullambana, meaning “hanging upside down” and implying much suffering.) The disciple mourned his mother’s state, and pleaded to Buddha for a way to free her.

In response to his disciple’s request, Buddha suggested one thing: to make offerings to the Buddhist monks who had completed their summer retreat. The disciple did as he had been instructed, and saw his mother freed. In great happiness, the disciple danced with joy—and, thus, the first “Bon dance” was performed. Duly, upon viewing his mother, the disciple had come to a full realization of the many sacrifices his mother had made for him, and he was exceptionally grateful. Even today, the deeper roots of Obon lie in paying respects to ancestors—thus easing their suffering—and expressing joy for the sacrifices that loved ones have made.

Did you know? When the ancient Japanese lunar calendar was changed to the Gregorian calendar, the date of Obon spread out: “Shichigatsu Bon” became the modern observance, marked in Tokyo and eastern Japan in mid-July; “Hachigatsu Bon,” based on the lunar calendar, is celebrated in mid-August. “Old Bon” is observed annually on the 15th day of the seventh month of the lunar calendar.

BON DANCES,
TEA CEREMONIES
& FIREWORKS

Whether in Japan, Korea, Argentina or a community of Hawai’i, Obon festivals often span several days and include public Bon dances, tea ceremonies, fireworks and carnivals. Festivities of Obon resonate through Brazil—home to the largest Japanese population outside of Japan—as well as in many regions of the United States and Canada. In Hawaii, festivities span an even longer period than they do in Japan: Bon festivals are held June through September, from the Garden Island to the Big Island.

On a more personal level, Obon means that families take time to freshly decorate household altars and reunite with family members at ancestral gravesites. Most every Bon festival ends with Toro Nagashi, or the floating of paper lanterns. At the culmination, hundreds and thousands of paper lanterns, illuminated by interior candles, can be seen floating down rivers and streams. The belief is that ancestors’ spirits are symbolically returned to the world of the dead.

RECIPES, PERSPECTIVES & A PAPER LANTERN DIY

Cooking up some traditional Japanese Obon cuisine in your kitchen? Check out the recipes at JapaneseFood.about.com.

How does the Japanese Obon differ from the American Obon? This writer gives an inside perspective.

Thinking of crafting a paper lantern? Find simple-to-follow instructions for a DIY lantern, here.