Meatfare Sunday: Orthodox Christians prepare for Lent with Sunday of the Last Judgment

Meatfare Sunday, meat dish

Orthodox Christians partake in meat dishes for the last time until Pascha on Meatfare Sunday. Photo courtesy of PxHere

SUNDAY, MARCH 10: While Western Christians are already in the midst of Lent, Eastern Orthodox churches take the first steps toward their traditional Lenten fast with Meatfare Sunday (also referred to as the Sunday of the Last Judgment). After Meatfare Sunday, no meat may be consumed until Pascha (Easter).

One week later, Cheesefare Sunday (this year, March 17) will mark the discontinuation of partaking in dairy products until Pascha. For Orthodox Christians, Great Lent begins the day following Cheesefare Sunday, on Clean Monday—this year, March 18.

MEATFARE SUNDAY (THE LAST JUDGMENT )

On Meatfare Sunday, or the Sunday of the Last Judgment, emphasis is placed on the Second Coming and Last Judgment—a time when Christ (in the Gospel of Matthew) refers to coming in glory with the angels to judge the living and the dead. While the opportunity exists, the faithful are encouraged to repent. The parable of the Last Judgment points out that Christ will judge on love: How well one has shared God’s love, and how deeply one has cared for others.

Looking to cook up a delicious meat dish today?  Find recipes at Allrecipes, Southern Living and Food Network.

Meatfare & Cheesefare Sundays: Orthodox Christians prepare for Lent

Cheeseburgers, meat and dairy

On February 23 and March 1, 2020, Orthodox Christians will partake in meat and dairy for the last time before Pascha (Easter). Photo by Marco Verch, courtesy of Flickr

SUNDAY, FEBRUARY 23 and SUNDAY, MARCH 1: Lent is quickly approaching for the world’s 2 billion Christians, and on February 23, Eastern Orthodox churches take the first steps toward their traditional Lenten fast with Meatfare Sunday (also referred to as the Sunday of the Last Judgment). After Meatfare Sunday, no meat may be consumed until Pascha (Easter).

One week later, Cheesefare Sunday will mark the discontinuation of partaking in dairy products until Pascha. For Orthodox Christians, Great Lent begins the day following Cheesefare Sunday, on Clean Monday—this year, March 2.

MEATFARE SUNDAY (THE LAST JUDGMENT )

On Meatfare Sunday, or the Sunday of the Last Judgment, emphasis is placed on the Second Coming and Last Judgment—a time when Christ (in the Gospel of Matthew) refers to coming in glory with the angels to judge the living and the dead. While the opportunity exists, the faithful are encouraged to repent. The parable of the Last Judgment points out that Christ will judge on love: How well one has shared God’s love, and how deeply one has cared for others.

Looking to cook up a delicious meat dish today?  Find recipes at Allrecipes, Southern Living and Food Network.

CHEESEFARE SUNDAY (AND FORGIVENESS)

Berry cheesecake slice with spoon

On March 1, Orthodox Christians will consume dairy for the last time until Pascha. Photo by Marco Verch, courtesy of Flickr

Great Lent commences for Eastern Christians on the day following Cheesefare Sunday, on Clean Monday—but the faithful already are cleaning their slates today, by asking forgiveness and preparing to eliminate dairy from their diets until Pascha. (Dairy is permitted on Cheesefare Sunday, but not from the day following.) In the Orthodox church, this year, March 1 is Forgiveness Sunday (also known as Cheesefare Sunday).

On the search for dairy recipes? Find recipes from Eating Well, Food Network and Dairy Goodness, a recipe collection from the Dairy Farmers of Canada.

Throughout Great Lent and until Pascha (Easter), Eastern Christians will fast from meat and dairy products and only consume oil and wine on occasion.

Starting on the evening of Forgiveness Sunday, the Vespers of Forgiveness will signal the first liturgy of Great Lent; the service will end when attendees ask forgiveness from both fellow congregation members and the priest. If you have Orthodox friends and colleagues, this is a moving liturgy to attend, as the process of forgiveness often is deeply personal for the faithful.

Meatfare Sunday: Orthodox Christians eliminate meat & look to Great Lent

SUNDAY, FEBRUARY 15: Lent is on the horizon for the world’s 2 billion Christians, and today, Eastern Orthodox churches take gradual steps into the Lenten fast with Meatfare Sunday. After Meatfare Sunday, no meat may be consumed until Pascha (Easter); in one week, Cheesefare Sunday will discontinue the partaking of dairy products until Pascha. For Orthodox Christians, Great Lent begins on Clean Monday—this year, February 23.

Though commonly referred to as Meatfare Sunday, this third Sunday of the Triodion Period is more formally known as the Sunday of the Last Judgment. In services, emphasis is placed on the Second Coming and Last Judgment—a time when Christ, in Matthew, refers to coming in glory with the angels to judge the living and the dead. (Learn more from the Greek Orthodox Archdiocese of America.) While the opportunity exists, the faithful are encouraged to repent. The parable of the Last Judgment points out that Christ will judge on love: How well one has shared God’s love, and how deeply one has cared for others.

On the Saturday prior to Meatfare Sunday and on the two Saturdays following, a liturgy and memorial service is held for the faithful departed. These days are known as the Saturdays of the Souls.

Interested in some delicious new meat recipes for this final opportunity ? Find recipes at Allrecipes, Cooking Light and Food & Wine.