St. Patrick’s Day: Read, cook and watch, this year, to immerse in Irish culture

Abbey in Ireland, St. Patrick's Day

Kylemore Abbey, Ireland. Cook Irish food, read Irish books or watch movies about the Emerald Isle to celebrate St. Patrick’s Day this year. Photo courtesy of Pixabay

TUESDAY, MARCH 17: Cancellations of St. Patrick’s Day parades and events are occurring worldwide due to mandates for the novel coronavirus, but those hoping to honor St. Patrick don’t have to go out this year to do it: Recipes abound online (see links at the bottom of this post), and sources like USA Today are offering alternative activities (click here for a list of five popular Irish books). Forbes suggests six at-home ways to pay homage to Irish culture—”even without a parade.”

Green clover, St. Patrick's Day

Three-leaf clovers were used by St. Patrick to explain the Holy Trinity. Photo courtesy of Needpix

ST. PATRICK: FROM SLAVE TO SAINT

The legendary patron saint of Ireland began life c. 385 CE, in Roman Britain. With a wealthy family whose patron was a deacon, the young man who would become known as St. Patrick led a comfortable life until his teenage years, when he was kidnapped and taken as a slave to Gaelic Ireland. During his six years in Ireland, Patrick gained a deeper Christian faith. When he dreamed that God told him to flee to the coast, Patrick did so—and traveled home to become a priest. Following ordination, however, another dream prompted Patrick to do what no one expected: to return to Ireland.

As a Christian in Ireland, Patrick worked to convert the pagan Irish. With a three-leaved shamrock in hand to explain the Holy Trinity to the pagans, St. Patrick converted many. St. Patrick died on March 17, 461 at Downpatrick.

Surprisingly, the most widely known saint from Ireland was never formally canonized by the Catholic Church. Since no formal canonization process existed in the Church’s first millennium, St. Patrick was deemed a saint only by popular acclaim and local approval.

PATRICK’S ‘BREASTPLATE’

St. Pat’s Day may be a secular occasion in many communities, but it also has deep religious roots that matter to millions.

The purest forms of religious expression, each year, occur—naturally—in Ireland. One of the most popular posts in the decade-long history of ReadTheSpirit is a collection of three versions of the famous prayer known as The Breastplate:

Versions 1 and 2: Here is St. Patrick’s Breastplate in English prose and in 19th Century lines of a hymn.
Version 3:
We also have St. Patrick’s Breastplate in Gaelic.

St. Patrick stained glass

A stained-glass representation of St. Patrick. Photo courtesy of Wikimedia Commons

You probably remember some of the most famous lines from St. Patrick, such as:

God’s shield to protect me,
God’s host to save me

And also:
Christ with me, Christ before me, Christ behind me,
Christ in me, Christ beneath me, Christ above me.

But, there is so much more to this classic prayer!

Alternatively, start here for a Gaelic version and follow the link to find two more English versions, one as poetry and one as refashioned for a hymn.

Did you know? St. Patrick’s Day was made an official Christian feast day by the early 17th century, observed by the Catholic Church, Eastern Orthodox Christians, Lutherans and members of the Church of Ireland.

RECIPES, CRAFT IDEAS & MORE

Got dreams of hearty Irish stews, hot Reuben sandwiches and cold drinks? Get into the Irish spirit with these recipe ideas (and some crafts, too):

  • A plethora of easy-to-follow recipes, from brisket to soda bread, is at AllRecipes.
  • Kids can get into the spirit of the Irish with craft ideas from Parenting.com.

Meatfare & Cheesefare Sundays: Orthodox Christians prepare for Lent

Cheeseburgers, meat and dairy

On February 23 and March 1, 2020, Orthodox Christians will partake in meat and dairy for the last time before Pascha (Easter). Photo by Marco Verch, courtesy of Flickr

SUNDAY, FEBRUARY 23 and SUNDAY, MARCH 1: Lent is quickly approaching for the world’s 2 billion Christians, and on February 23, Eastern Orthodox churches take the first steps toward their traditional Lenten fast with Meatfare Sunday (also referred to as the Sunday of the Last Judgment). After Meatfare Sunday, no meat may be consumed until Pascha (Easter).

One week later, Cheesefare Sunday will mark the discontinuation of partaking in dairy products until Pascha. For Orthodox Christians, Great Lent begins the day following Cheesefare Sunday, on Clean Monday—this year, March 2.

MEATFARE SUNDAY (THE LAST JUDGMENT )

On Meatfare Sunday, or the Sunday of the Last Judgment, emphasis is placed on the Second Coming and Last Judgment—a time when Christ (in the Gospel of Matthew) refers to coming in glory with the angels to judge the living and the dead. While the opportunity exists, the faithful are encouraged to repent. The parable of the Last Judgment points out that Christ will judge on love: How well one has shared God’s love, and how deeply one has cared for others.

Looking to cook up a delicious meat dish today?  Find recipes at Allrecipes, Southern Living and Food Network.

CHEESEFARE SUNDAY (AND FORGIVENESS)

Berry cheesecake slice with spoon

On March 1, Orthodox Christians will consume dairy for the last time until Pascha. Photo by Marco Verch, courtesy of Flickr

Great Lent commences for Eastern Christians on the day following Cheesefare Sunday, on Clean Monday—but the faithful already are cleaning their slates today, by asking forgiveness and preparing to eliminate dairy from their diets until Pascha. (Dairy is permitted on Cheesefare Sunday, but not from the day following.) In the Orthodox church, this year, March 1 is Forgiveness Sunday (also known as Cheesefare Sunday).

On the search for dairy recipes? Find recipes from Eating Well, Food Network and Dairy Goodness, a recipe collection from the Dairy Farmers of Canada.

Throughout Great Lent and until Pascha (Easter), Eastern Christians will fast from meat and dairy products and only consume oil and wine on occasion.

Starting on the evening of Forgiveness Sunday, the Vespers of Forgiveness will signal the first liturgy of Great Lent; the service will end when attendees ask forgiveness from both fellow congregation members and the priest. If you have Orthodox friends and colleagues, this is a moving liturgy to attend, as the process of forgiveness often is deeply personal for the faithful.

Fat Tuesday, Ash Wednesday: Western Christians prepare for, enter Lent

Couple in Venice dressed up for Carnivale

A couple dressed up for Carnivale, Venice, 2016. Photo by Y Nakanishi

TUESDAY, FEBRUARY 25 and WEDNESDAY, FEBRUARY 26: With Lent quickly approaching and Easter on the horizon, Western Christians enter the season of repentance on Ash Wednesday—after, of course, making any last indulgences the day before, on Fat Tuesday.

MARDI GRAS: FAT TUESDAY, PANCAKES AND PACZKIS

Traditionally an opportunity for Christian households to cleanse their cupboards of butter and eggs in preparation for Lent, Mardi Gras (literally, “Fat Tuesday) has evolved far beyond its simple, pancakes-and-paczkis roots. The food-laden traditions of Shrove Tuesday do still exist—in England, pancake races have been held continuously since the 15th century, and doughnut shops worldwide continue to bake millions of paczkis—but the elaborate festivities have morphed into mega-festivals across the globe. Whether it’s Carnival in Brazil, Carnevale in Italy or Mardi Gras in New Orleans, days-long events finally come to a close on Ash Wednesday, as Christians begin the 40 days of Lent.

Recipes! Shrimp gumbo, jambalaya and King Cake can be on your menu, with help from Food Network and Taste of Home.

CARNIVAL: FROM EPIPHANY TO FAT TUESDAY

Paczkis, common fare on Fat Tuesday. Photo courtesy of Wikimedia Commons

Epiphany—or King’s Day, on January 6— signals the official start of Carnival season. Montevideo, Uruguay, is the first city to kick off festivities for Carnival, in a celebration that lasts 40 days. In most cities, events begin one or two weeks prior to Fat Tuesday, with colorful parades, masquerade dress, festive music and, of course, plenty of sweet and fried breads. Whether it’s the Polish paczki, the English pancake or the Swedish semla, the tradition of using sugar, lard, butter and eggs on Fat Tuesday has as many cultural variations as nations that celebrate.

Did you know? In the Belgian city of Binche, the Mardi Gras festival is known as the Carnival of Binche. It was proclaimed one of the Masterpieces of the Oral and Intangible Heritage of Humanity by UNESCO, in 2003.

In the UK and Ireland, the week prior to Ash Wednesday is known as “Shrovetide,” ending on Shrove Tuesday and always involving pancakes. Shrove Tuesday is derived from the word shrive, which means, “to confess.” The Christian Mardi Gras began in Medieval Europe, although Venice remains one of the most sought-after destinations for the holiday. (CNN has a slideshow of the world’s most dazzling Mardi Gras celebrations.)

Did you know? “Carnival” derives from the Latin carne levare, which means, “to take away meat.”

Across the world, in Rio de Janeiro, Carnival has become such a massive event—so much so, in fact, that the country attracts 70 percent of its tourists during this time! Mardi Gras came to the United States in 1699, when French explorers Pierre and Jean-Baptiste Le Moyne were sent to defend France’s claim on the territory of Louisiane. Today, Mardi Gras reigns strong in New Orleans.

REPENT AND BEGIN LENT ON ASH WEDNESDAY

For Christians, Lent begins on February 26, with Ash Wednesday.

In representation of the 40 days that Jesus spent fasting in the desert, Christians observe the 40 days of Lent (excluding Sundays) in preparation for Easter. On Ash Wednesday, able adults fast, and all able Christians abstain from meat and practice repentance. Records indicate that from the earliest centuries, the days preceding Jesus Christ’s death were filled with a solemnity of fasting and penitence.The custom of clergy placing ashes upon the foreheads of the faithful is rooted in the practice of doing so as a sign of mourning and repentance to God.

On Ash Wednesday, Christians recall their mortality and express sorrow for sins. Traditionally, palm fronds from the previous year’s Palm Sunday are burned into ashes for Ash Wednesday services, and the ashes are then blessed. The Catholic Church permits ashes on the forehead for anyone who wishes to receive them—not just baptized Catholics. Generally, the practice of ashes is kept by Catholics, Lutherans, Methodists and Anglicans.

 

Valentine’s Day: Celebrate love on Americans’ favored holiday

Rose 14 February Valentine's

Photo by Marco Verch Professional Photographer and Speaker, courtesy of Flickr

FRIDAY, FEBRUARY 14: In a tradition that dates back to a legendary Christian saint, chocolates, hearts and expressions of love are flowing around the world today.

Did you know? According to Fox News, more than four in five Americans get genuinely excited about Valentine’s Day—even more so than Christmas, according to new research. A poll of 2,000 Americans shows that 81 percent get excited about Feb. 14, while just 68 percent say they get excited about the Christmas holiday season.

Though history doesn’t document any romantic association with Valentine’s Day until the High Middle Ages and the poetry of Geoffrey Chaucer, by the end of the 18th century, Valentine cards were being produced and exchanged. Through the decades, Valentines evolved from lace-and-ribbon trinkets to paper stationery to a holiday involving more expensive gifts, chocolates and jewelry. Today, the U.S. Greeting Card Association estimates that approximately 190 million Valentines are sent in the United States annually (not including the inexpensive Valentine cards exchanged among schoolchildren).

ST. VALENTINE(S): BY THE DOZEN

Saint Valentine depiction

One of many depictions of Saint Valentine. Photo courtesy of Wikimedia Commons

Down through the centuries, Christians have honored nearly a dozen St. Valentines, so any research into the history of the “real” St. Valentine quickly veers toward confusion.

According to one account, the Encyclopedia Britannica: St. Valentine is the “name of two legendary martyrs whose lives seem to be historically based. One was a Roman priest and physician who suffered martyrdom during the persecution of Christians by the emperor Claudius II Gothicus and was buried on the Via Flaminia. Pope St. Julius I reportedly built a basilica over his grave. The other, bishop of Terni, Italy, was martyred, apparently also in Rome, and his relics were later taken to Terni. It is possible these are different versions of the same original account and refer to only one person.”

American Catholic magazine, one of today’s most popular sources of information for Catholic families, stated: “Although the mid-February holiday celebrating love and lovers remains wildly popular, the confusion over its origins led the Catholic Church, in 1969, to drop St. Valentine’s Day from the Roman calendar of official, worldwide Catholic feasts. Those highly sought-after days are reserved for saints with more clear historical record. After all, the saints are real individuals for us to imitate. Some parishes, however, observe the feast of St. Valentine.”

So, if your friends start talking about the history of the “real” St. Valentine, you’re on solid ground to say: “Yes, but no one knows for sure.”

CHOCOLATES, GREETINGS AND CUSTOMS

Albeit a relatively new addition to Asian culture, Valentine’s Day claims its biggest spenders in this region: Customarily, women in South Korea and Japan give chocolates to all male co-workers, friends and lovers on February 14, with men returning the favor two- or threefold on “White Day,” which occurs on March 14. Residents of Singapore spend, on average, between $100 and $500 on Valentine’s Day gifts, according to a recent report.

Cupcakes Valentine's Day

Photo by Elena Roussakis, courtesy of Flickr

French and Welsh households commemorate Christian saints of love, and in Finland and Latin American countries, “love” extends to friends and friendships. Western countries most often acknowledge Valentine’s Day with greeting cards, candies and romantic dinner dates. However, in Islamic countries, many officials have deemed Valentine’s Day as unsuitable for Islamic culture, and in Saudi Arabia, religious police have banned the sale of Valentine’s Day items.

VALENTINE’S LINKS AND RESOURCES

  • Prepare a 3-course meal for your sweetheart with menus and recipes from Food Network and Allrecipes.
  • Handmade, DIY gift inspirations are plentiful at Martha Stewart.com.
  • Anyone looking for a best-friend gift can find inspiration from Reader’s Digest, which lists 50 “awesome” ideas for pals.

New Year’s Eve / Watch Night: Welcome, 2020!

New Year's Eve clock, fireworks

Photo courtesy of Max Pixel

TUESDAY, DECEMBER 31: Champagne toasts, fireworks and Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest kick off the start of the Gregorian year worldwide, as revelers usher in the year 2020. In several countries, New Year’s Eve and New Year’s Day means family gatherings, elaborate meals and plenty of parties. From the United States to Mexico, Ireland and Japan, time-honored traditions meet the latest global trends on New Year’s Eve In New York, celebrities and party-goers watch the famed “ball drop” in Times Square, counting the seconds as the 12,000-pound crystal ball lowers to ground level.

NEW YEAR’S EVE: FROM MEXICO TO RUSSIA TO NEW YORK

For many, New Year’s Eve and New Year’s Day traditions span centuries. In Mexico, it is tradition to eat one grape with each chime of the clock’s bell at midnight, making a wish with each grape. A special sweetbread is baked for the holiday, and in homes across the country, red, yellow and green decorations are hung, in hopes of luck in the New Year in life, love, work and wealth. In Korea, ancestors are paid tribute at the New Year, and in Canada, the United States and the UK, Polar Bear Plunges have steadily been gaining popularity as a New Year’s Day custom. In Russia, some blini is in order for a proper New Year’s party. Tradition traces the thin pancakes back to ancient Slavs, and today, Russian blini may be stuffed with cheese or served in a variety of other ways. (Find a recipe and more at WallStreetJournal.com.)

New Year's Eve Times Square

Times Square, in New York, on New Year’s Eve. Photo courtesy of Flickr

From Times Square: Since 1907, the famous New York City “ball drop” has marked New Year’s Eve for millions in Times Square and for billions more through televised broadcasting of the event. Notable televised events began in 1956, with Guy Lombardo and his band broadcasting from the ballroom of New York’s Waldorf-Astoria hotel. During the tenure of Guy Lombardo, young dick Clark began to broadcast on ABC, and following Lombardo’s death in 1977, Dick Clark’s New Year’s Rockin’ Eve soon became the hit of the nation. Dick Clark hosted the show for 33 years, and in 2005, Ryan Seacrest hosted his first show, which is now called Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest.

WATCH NIGHT AND MARY: A CHRISTIAN NEW YEAR CELEBRATION

In some Christian churches, New Year’s Eve is a night of quiet reflection, prayer and thanksgiving. There’s a long-standing Methodist tradition called “Watch Night,” a custom started by Methodism’s founder John Wesley, and some Protestant groups follow similar traditions. In Greece and in Orthodox Christian communities, New Year’s is spent singing Kalanda—carols—and eating the vasilopita, or St. Basil’s, cake. On January 1, the octave of Christmas culminates in the feast of the Solemnity of Mary, Mother of God.

SHOGATSU: JAPANESE BUDDHIST SPECTACULAR

In Japan, New Year’s preparations begin weeks in advance, with pressed rice cakes prepared in a variety of flavors and often cooked with broth for a traditional New Year’s soup. At midnight on Dec. 31, Buddhist temples ring their bells 108 times, which is an auspicious number in Buddhist tradition. After midnight, many families head to a local temple to pray, and then feast together afterward. The following morning, New Year’s greetings are exchanged and delicacies like sashimi and sushi are consumed.

New Year's dessert

A pomegranate dessert for New Year’s. Photo courtesy of Max Pixel

PARTY PLANNING: RECIPES, HOSTING TIPS AND COCKTAILS

  • Drink recipes are at Forbes.com and Delish. Looking for a mocktail? Delicious combinations are available from HGTV.

Christmas, Nativity: Christians across the globe rejoice in Christ’s birth

Altar of a church decorated for Christmas

Photo courtesy of Wikimedia Commons

WEDNESDAY, DECEMBER 25: Sing for joy and ring the bells—it’s Christmas! The Old English Christ’s Mass celebrates the birth of Jesus Christ for Christians worldwide, hailing from snow-covered mountains to sandy beaches, crowded cities to rural fields—and everywhere in between.

Pew Research tells us that, even with declines in religious affiliation in the U.S., half of all Americans say they attend church on Christmas Eve.

Central to the liturgical year, Christmas closes Advent and begins the Twelve Days of Christmastide. Though the exact year of Jesus’ birth can’t be placed, Christian families re-read two Gospels that describe a lowly manger, visiting shepherds, magi and, of course, that mysterious guiding star (now believed to have been a rare alignment of planets). While previously a time of year when winter Solstice was celebrated in the Roman empire, Christians transformed this darkest period of the year and say that Jesus’ coming fulfills ancient prophesy that a “Sun of righteousness” would come, and that his (red) blood and (green) eternal life provide hope to the whole world. Even St. Peter’s Basilica at the Vatican boasts an impressive mosaic of Christo Sole, Christ the Sun, in its pre-4th-century necropolis.

Earliest evidence of a Christmas celebration centered around Jesus dates to 354 CE, when events took place in Rome (note that the birth of Christ was already being observed at this time by Eastern Christians, on Epiphany). The first Christmas hymns emerged in 4th century Rome, but the Epiphany holiday continued to dominate Christmas through the Middle Ages. During the medieval period, Christmas grew in popularity over Epiphany. During this time, the 40 days prior to Christmas became known as the “forty days of St. Martin”—a tradition that evolved into Advent.

CHRISTMAS DIY: DECORATIONS, RECIPES & PARTY TIPS

Whether your halls are decked to the hilt or boasting a sparse sprig of holly, have no fear—there’s still time to bring cheer to your home! We’ve searched the web and spotted these online gems that are worth a click and a look …

Martha Stewart offers a selection of handmade gift ideas, ornament inspirations and more. Don’t leave out the kids—their crafts and printables are at Kaboose. After the stockings and wreaths are hung, it’s time to focus on the Christmas meal—an all-important aspect to Christmas in many cultures. In areas of Italy, 12 kinds of fish are served on Christmas Eve (get Italian Christmas recipes here), while in England, fare often includes goose, gravy, potatoes, bread and cider. Whether Midnight Mass interrupts your menu or not, don’t forget dessert—American cookies, traditional pudding, fruit cakes and mince pies. (Taste of Home and AllRecipes offer everything from appetizer to dessert recipes.)

Cooking for guests with special requests? Find a gluten-free menu and a vegetarian menu from Huffington Post. In Malta, a chocolate and chestnut beverage is served after the 12 a.m. Christmas services. Chocolate lovers can find more festive food ideas at Hersheys.com.

DID YOU KNOW? (PARTY ICEBREAKERS)

Now, for some extra fun: Are you looking to strike up a conversation with a stranger—or that family member you only see once a year? Try tossing out a few of these interesting tidbits during your next gathering:

Sancte Claus was retroactively named the patron saint of Nieuw Amsterdam (the Dutch name for New York City) in 1809

• President Ulysses S. Grant declared Christmas a federal holiday in the United States in 1870. Five years later, the first American Christmas card was produced

• Charles Dickens sought to recreate Christmas as a family centered holiday of generosity and secularity. Unlike modern-day Europe and U.S., workers in Dickens’ day did not get “days off” in their work schedules. In addition to campaigning for a full-day December 25 holiday in A Christmas Carol, Dickens was one of the leading British activists for Sunday-holiday laws in the UK that would give workers a weekly sabbath off work. So, there was a major political campaign behind Dickens’ fanciful tales.

Feast of St. Francis of Assisi: Embrace pets, animals and nature

St. Francis of Assisi animals

Photo courtesy of Pixabay

FRIDAY, OCTOBER 4: Take your pet to a church service!

Many congregations nationwide are holding pet blessings in honor of St. Francis of Assisi, the patron saint of animals and the environment. What used to be a parade of rural farm animals down country lanes has evolved into preachers raising a hand over dogs, cats and hamsters; some pastors even travel to dog parks! But, note: Some blessings occur prior to the Oct. 4 feast day, while others are delayed until later in the calendar, so check your local listings.

Did you know? St. Francis of Assisi not only founded the Franciscan Order and the Order of St. Clare, but he also created the first Nativity scene—and received the first recorded stigmata!

Christians might not agree on the fate of pets, but St. Francis of Assisi went called animals his “brothers and sisters”; he insisted that they are an integral part of God’s creation.

ST FRANCIS: FROM WEALTH TO INTENTIONAL POVERTY

As with many famous saints, St. Francis’ life began in wealth. Born to a cloth merchant in Assisi in 1181, Francis lived in luxury until war called him away from home, in 1204. It was immediately following the war that Francis received a vision; he soon lost his desire for a worldly life and returned to Assisi as a peasant. Francis’ father disowned him for his choice to follow Christ, and the saint-to-be began both begging and preaching on the streets. Soon after, Francis created an order that would, in 10 years, number more than 5,000. St. Francis was canonized less than two years after his death.

ST. FRANCIS: ON ANIMALS, NATURE & THE ENVIRONMENT

Pet blessings

U.S. Air Force Chaplain (Capt.) Jesus Navarrete sprinkles a dog with holy water during the Blessing of Pets ceremony at Seymour Johnson Air Force Base. Photo by Senior Airman Aubrey White, courtesy of U.S. Air Force

St. Francis wasn’t the first to raise the question of animals in heaven—and he wasn’t the first to affirm his belief, either! (It’s a common theme in Psalms that all creatures of God, whether man or beast, have a duty to praise Him.) Nor was St. Francis the last to preach this message: although some evangelical Christians believe that our pets are barred from heaven, the founder of Methodism, John Wesley, was famous as an early advocate for humane treatment of animals. Wesley preached that we will see our pets in heaven. To this day, many Protestant and Anglican congregations offer St. Francis-themed blessings of animals.

St. Francis challenged everyone to protect nature: We are, after all, God’s stewards on earth. Legends about St. Francis paint a portrait of a man whose donkey wept upon his death; who blessed a wolf and commanded him to stop harming townspeople and their flocks; and who garnered rapt attention from birds when he told his companions that he would “preach to” his “sisters the birds.” It’s said that during his sermon, not one bird flew away.

AT HOME: ST. FRANCIS FOR FAMILIES

Whether you’re honoring St. Francis or your own pet today, there are plenty of activities to choose from! Those wishing to remember the saint can pray the Canticle of the Sun; learn more about the fantastic festival in Assisi today; or cook up an Italian feast. (Catholic Culture has additional ideas.) Aside from taking your pet for a walk or to a pet-blessing service, animal lovers can raise money for a local animal shelter; make Fido an herbal flea collar; or even take a lesson in pet communication. (TLC has more.)