Meatfare Sunday: Orthodox Christians prepare for Lent with Sunday of the Last Judgment

March 10, 2024 by Leave a Comment

Meatfare Sunday, meat dish

Orthodox Christians partake in meat dishes for the last time until Pascha on Meatfare Sunday. Photo courtesy of PxHere

SUNDAY, MARCH 10: While Western Christians are already in the midst of Lent, Eastern Orthodox churches take the first steps toward their traditional Lenten fast with Meatfare Sunday (also referred to as the Sunday of the Last Judgment). After Meatfare Sunday, no meat may be consumed until Pascha (Easter).

One week later, Cheesefare Sunday (this year, March 17) will mark the discontinuation of partaking in dairy products until Pascha. For Orthodox Christians, Great Lent begins the day following Cheesefare Sunday, on Clean Monday—this year, March 18.

MEATFARE SUNDAY (THE LAST JUDGMENT )

On Meatfare Sunday, or the Sunday of the Last Judgment, emphasis is placed on the Second Coming and Last Judgment—a time when Christ (in the Gospel of Matthew) refers to coming in glory with the angels to judge the living and the dead. While the opportunity exists, the faithful are encouraged to repent. The parable of the Last Judgment points out that Christ will judge on love: How well one has shared God’s love, and how deeply one has cared for others.

Looking to cook up a delicious meat dish today?  Find recipes at Allrecipes, Southern Living and Food Network.

Shrove Tuesday, Ash Wednesday: Christians usher in the Lenten season

February 21, 2023 by Leave a Comment

Fat Tuesday paczki

Paczki is a popular treat on Fat Tuesday. Photo courtesy of Wikimedia Commons

TUESDAY, FEBRUARY 21 and WEDNESDAY, FEBRUARY 22: With Lent quickly approaching and Easter on the horizon, Western Christians enter the season of repentance on Ash Wednesday—after, of course, making any last indulgences the day before, on Fat Tuesday.

MARDI GRAS: FAT TUESDAY, PANCAKES AND PACZKIS

Traditionally an opportunity for Christian households to cleanse their cupboards of butter and eggs in preparation for Lent, Mardi Gras (literally, “Fat Tuesday) has evolved far beyond its simple, pancakes-and-paczkis roots. The food-laden traditions of Shrove Tuesday do still exist—in England, pancake races have been held continuously since the 15th century, and doughnut shops worldwide continue to bake millions of paczkis—but the elaborate festivities have morphed into mega-festivals across the globe. Whether it’s Carnival in Brazil, Carnevale in Italy or Mardi Gras in New Orleans, days-long events finally come to a close on Ash Wednesday, as Christians begin the 40 days of Lent.

Recipes! Shrimp gumbo, jambalaya and King Cake can be on your menu, with help from Food Network, Southern Living, Taste of Home and the New York Times.

CARNIVAL: FROM EPIPHANY TO FAT TUESDAY

Epiphany—or King’s Day, on January 6— signals the official start of Carnival season. Montevideo, Uruguay, is the first city to kick off festivities for Carnival, in a celebration that lasts 40 days. In most cities, events begin one or two weeks prior to Fat Tuesday, with colorful parades, masquerade dress, festive music and, of course, plenty of sweet and fried breads. Whether it’s the Polish paczki, the English pancake or the Swedish semla, the tradition of using sugar, lard, butter and eggs on Fat Tuesday has as many cultural variations as nations that celebrate.

Did you know? In the Belgian city of Binche, the Mardi Gras festival is known as the Carnival of Binche. It was proclaimed one of the Masterpieces of the Oral and Intangible Heritage of Humanity by UNESCO, in 2003.

In the UK and Ireland, the week prior to Ash Wednesday is known as “Shrovetide,” ending on Shrove Tuesday and always involving pancakes. Shrove Tuesday is derived from the word shrive, which means, “to confess.” The Christian Mardi Gras began in Medieval Europe, although Venice remains one of the most sought-after destinations for the holiday.

Did you know? “Carnival” derives from the Latin carne levare, which means, “to take away meat.”

Across the world, in Rio de Janeiro, Carnival has become such a massive event—so much so, in fact, that the country attracts 70 percent of its tourists during this time! Mardi Gras came to the United States in 1699, when French explorers Pierre and Jean-Baptiste Le Moyne were sent to defend France’s claim on the territory of Louisiane. Today, Mardi Gras reigns strong in New Orleans.

REPENT AND BEGIN LENT ON ASH WEDNESDAY

For Christians, Lent begins on February 22, with Ash Wednesday.

In representation of the 40 days that Jesus spent fasting in the desert, Christians observe the 40 days of Lent (excluding Sundays) in preparation for Easter. On Ash Wednesday, able adults fast, and all able Christians abstain from meat and practice repentance. Records indicate that from the earliest centuries, the days preceding Jesus Christ’s death were filled with a solemnity of fasting and penitence.The custom of clergy placing ashes upon the foreheads of the faithful is rooted in the practice of doing so as a sign of mourning and repentance to God.

On Ash Wednesday, Christians recall their mortality and express sorrow for sins. Traditionally, palm fronds from the previous year’s Palm Sunday are burned into ashes for Ash Wednesday services, and the ashes are then blessed. The Catholic Church permits ashes on the forehead for anyone who wishes to receive them—not just baptized Catholics. Generally, the practice of ashes is kept by Catholics, Lutherans, Methodists and Anglicans.

 

Shrove Tuesday (Mardi Gras): Christians mark ‘Fat Tuesday’ with tantalizing traditions

March 01, 2022 by Leave a Comment

Stack of pancakes on plate with raspberries

In the United Kingdom, pancakes have been a part of Shrove Tuesday for so long that the day has all but been renamed “Pancake Day.” Photo courtesy of fshoq! blog.

TUESDAY, MARCH 1: Shrove Tuesday, Mardi Gras, Carnivale, Pancake Day—all describe the massive celebration that takes place one day before the start of the Christian season of Lent, this year celebrated on March 1. So empty those cupboards and refrigerators and dine on in sweet paczkis, delicate crepes, spongy pancakes and even a King Cake, before beginning the fast that begins the Western Christian Lenten season.

Woman holding stack of three paczki donuts, Fat Tuesay

Paczkis are a popular treat on Mardi Gras, or Fat Tuesday. Photo by Kurman Communications, Inc., courtesy of Flickr

SHROVE TUESDAY, CARNE LEVARE & PANCAKES

For centuries, Christians have gathered their supply of sugar, butter, eggs and other rich foods on Fat Tuesday, cooking up an array of tempting treats and clearing the home of these foods in anticipation of Lenten fasting. In England, pancakes are topped with fruits and creams, cooking herbs and other savory flavors; in Poland and Lithuania, fried donuts and paczkis are more common. Swedes and Finns cook up semla pastries, and in the United States—well, any number of these treats can be seen on Fat Tuesday.

Did you know? In the UK and Ireland, the week prior to Ash Wednesday is known as “Shrovetide,” ending on Shrove Tuesday and always involving pancakes. Shrove Tuesday is derived from the word shrive, which means, “to confess.”

Originally, Fat Tuesday (or, in French, Mardi Gras) was known as “Shrove Tuesday,” which derived from shrive, meaning, “to confess.” Tradition has it that Christians not only clear indulgence from their systems in a physical way on Fat Tuesday, but also clear themselves on a spiritual level, too. Confession has long been common on the day before Ash Wednesday, so that Lent may begin with a “clear plate.”

Bread & faith: Find an array of bread-based recipes, along with stories of the deep connection between baking together and and sharing various faith traditions, in the book Flavors of Faith: Holy Breads.

The popular Carnival associated with Mardi Gras, primarily celebrated in Portuguese-, Spanish- and Italian-speaking countries, derives from carne levare, meaning “to take away flesh/meat.” Street processions abound in Brazil and Venice for Carnival.

PANCAKE RACES! In the United Kingdom, pancakes have been a part of Shrove Tuesday for so long that the day has all but been renamed “Pancake Day.” One of the longest-running pancake races has been held annually since 1445, in Olney at Buckinghamshire. One legend goes that a housewife was once so busy making pancakes that she lost track of time, and when she heard the church bells ringing, she ran out of the house still carrying her frying pan. (Despite a hiatus for the COVID pandemic, the world-famous race in Olney will resume this year, in 2022! Find more information here.)

Gluten-free? Find a roundup of gluten-free pancake recipes, along with making everything from blintzes to Swedish pancakes, at Gluten Free on a Shoestring.

FROM GUMBO AND JAMBALAYA TO SEMLA BUNS: INTERNATIONAL RECIPES

An array of recipes from around the world can bring all of the day’s tastes to your table!

Fat Tuesday, Ash Wednesday: It’s Mardi Gras and more as Christians look to Lent

February 15, 2021 by Leave a Comment

Ash Wednesday ashes

Photo courtesy of Pixabay

TUESDAY, FEBRUARY 16 and WEDNESDAY, FEBRUARY 17: Whip up a batch of indulgent treats rich in eggs, sugar and cream, and let yourself indulge—it’s Fat Tuesday on February 16! On the following day, Christians will enter the repentant period of Lent, leading to Easter, beginning with Ash Wednesday.

Did you know? Originally, Fat Tuesday (or Mardi Gras, in French) was known as “Shrove Tuesday,” which derived from shrive, meaning “to confess.” 

FAT TUESDAY: TREATS GALORE

During the last 24 hours before the start of Western Christian Lent, recipes vary by country: English families fry up pancakes, Polish and Lithuanians serve donuts and Swedes and Finns cook up semla pastries. Yet all customs reflect the old Christian tradition of using up the rich foods in one’s home before starting the fasting season of Lent. Then, following Fat Tuesday, more than a billion Western Christians begin fasting for the start of the season of Lent.

A (MOSTLY) VIRTUAL MARDI GRAS: While there will be no Mardi Gras parades this year in New Orleans this year due to the COVID-19 pandemic, the famous city will be still be offering house floats, Mardi Gras cocktails in bars and restaurants, king cakes and more. In addition WYES-TV is releasing a special called “New Orleans Parades from the Past,” in a one-hour program available for viewing here.

(For details on the guidelines in New Orleans, check out the city’s Phased Reopening Guidelines.)

MARDI GRAS: CARNE LEVARE VS. CARNIVAL

The popular Carnival associated with Mardi Gras, primarily celebrated in Portuguese-, Spanish- and Italian-speaking countries, derives from carne levare, meaning “to take away flesh/meat.” Most years, street processions abound in Brazil and Venice for Carnival, while a customary eating of salted meat takes a literal meaning to the day in Iceland. (AFAR has an article on what Mardi Gras will look like in during the pandemic.)

PANCAKES & RACES: Indulging in paczkis (pronounced pounch-keys) may be customary in the United States, but the custom of eating pancakes in the United Kingdom takes place on such a massive scale that the tradition has all but been renamed “Pancake Day.” The most famous pancake race has been held annually since 1445 in Olney at Buckinghamshire (this year, the race has been canceled, but with plans to bring it back in full in 2022.) Legend has it that a housewife was once so busy making pancakes that she lost track of the time until she heard the church bells ringing for service, and she raced out of the house while still carrying her pan with pancakes. In Olney, contestants of the pancake race must carry a frying pan and toss pancakes along the race course; all participants are required to wear an apron and scarf. A church service always follows the races.

AUTHENTIC RECIPES: For all of those staying home on Mardi Gras, check out recipes for everything from jambalaya and crab cakes to king cake at Taste of Home and Southern Living.

ASH WEDNESDAY (& CLEAN MONDAY)

In the Western church, Ash Wednesday is a day of repentance and prayer. During a liturgy marking the day, a church leader typically swipes the ashes into the shape of a cross on the recipient’s forehead. Rather than wash the ashes, recipients are supposed to let the ashes wear off throughout the remainder of the day as part of their spiritual reflections.

2021 update: This year, many churches are offering alternatives to the typical Ash Wednesday services. Some are offering the application of ashes on the forehead via a cotton applicator, while others are offering DIY ashes. Check with your local congregation for details.

The Gospels of Matthew, Mark and Luke detail the story of Jesus spending 40 days fasting in the desert, where he is repeatedly tempted by Satan; similarly, Lent marks 40 days—not counting Sundays.

CLEAN MONDAY: Eastern Orthodox Christians will start Great Lent the same week as Western Christians, this year, and in 2021, March 2 is Clean Monday—the start of the fasting period for Eastern Christians that prohibits meat, dairy and various other foods. (For those following the Julian calendar, Clean Monday falls 13 days later, on the Gregorian March 15). Clean Monday—a public holiday in Greece—is commemorated with outdoor picnics, kite flying and shared family meals.

Meatfare & Cheesefare Sundays: Orthodox Christians prepare for Lent

February 29, 2020 by Leave a Comment

SUNDAY, FEBRUARY 23 and SUNDAY, MARCH 1: Lent is quickly approaching for the world’s 2 billion Christians, and on February 23, Eastern Orthodox churches take the first steps toward their traditional Lenten fast with Meatfare Sunday (also referred to as the Sunday of the Last Judgment). After Meatfare Sunday, no meat may be consumed until Pascha (Easter).

One week later, Cheesefare Sunday will mark the discontinuation of partaking in dairy products until Pascha. For Orthodox Christians, Great Lent begins the day following Cheesefare Sunday, on Clean Monday—this year, March 2.

MEATFARE SUNDAY (THE LAST JUDGMENT )

On Meatfare Sunday, or the Sunday of the Last Judgment, emphasis is placed on the Second Coming and Last Judgment—a time when Christ (in the Gospel of Matthew) refers to coming in glory with the angels to judge the living and the dead. While the opportunity exists, the faithful are encouraged to repent. The parable of the Last Judgment points out that Christ will judge on love: How well one has shared God’s love, and how deeply one has cared for others.

Looking to cook up a delicious meat dish today?  Find recipes at Allrecipes, Southern Living and Food Network.

CHEESEFARE SUNDAY (AND FORGIVENESS)

Great Lent commences for Eastern Christians on the day following Cheesefare Sunday, on Clean Monday—but the faithful already are cleaning their slates today, by asking forgiveness and preparing to eliminate dairy from their diets until Pascha. (Dairy is permitted on Cheesefare Sunday, but not from the day following.) In the Orthodox church, this year, March 1 is Forgiveness Sunday (also known as Cheesefare Sunday).

On the search for dairy recipes? Find recipes from Eating Well, Food Network and Dairy Goodness, a recipe collection from the Dairy Farmers of Canada.

Throughout Great Lent and until Pascha (Easter), Eastern Christians will fast from meat and dairy products and only consume oil and wine on occasion.

Starting on the evening of Forgiveness Sunday, the Vespers of Forgiveness will signal the first liturgy of Great Lent; the service will end when attendees ask forgiveness from both fellow congregation members and the priest. If you have Orthodox friends and colleagues, this is a moving liturgy to attend, as the process of forgiveness often is deeply personal for the faithful.

Fat Tuesday, Ash Wednesday: Western Christians prepare for, enter Lent

February 26, 2020 by Leave a Comment

TUESDAY, FEBRUARY 25 and WEDNESDAY, FEBRUARY 26: With Lent quickly approaching and Easter on the horizon, Western Christians enter the season of repentance on Ash Wednesday—after, of course, making any last indulgences the day before, on Fat Tuesday.

MARDI GRAS: FAT TUESDAY, PANCAKES AND PACZKIS

Traditionally an opportunity for Christian households to cleanse their cupboards of butter and eggs in preparation for Lent, Mardi Gras (literally, “Fat Tuesday) has evolved far beyond its simple, pancakes-and-paczkis roots. The food-laden traditions of Shrove Tuesday do still exist—in England, pancake races have been held continuously since the 15th century, and doughnut shops worldwide continue to bake millions of paczkis—but the elaborate festivities have morphed into mega-festivals across the globe. Whether it’s Carnival in Brazil, Carnevale in Italy or Mardi Gras in New Orleans, days-long events finally come to a close on Ash Wednesday, as Christians begin the 40 days of Lent.

Recipes! Shrimp gumbo, jambalaya and King Cake can be on your menu, with help from Food Network and Taste of Home.

CARNIVAL: FROM EPIPHANY TO FAT TUESDAY

Epiphany—or King’s Day, on January 6— signals the official start of Carnival season. Montevideo, Uruguay, is the first city to kick off festivities for Carnival, in a celebration that lasts 40 days. In most cities, events begin one or two weeks prior to Fat Tuesday, with colorful parades, masquerade dress, festive music and, of course, plenty of sweet and fried breads. Whether it’s the Polish paczki, the English pancake or the Swedish semla, the tradition of using sugar, lard, butter and eggs on Fat Tuesday has as many cultural variations as nations that celebrate.

Did you know? In the Belgian city of Binche, the Mardi Gras festival is known as the Carnival of Binche. It was proclaimed one of the Masterpieces of the Oral and Intangible Heritage of Humanity by UNESCO, in 2003.

In the UK and Ireland, the week prior to Ash Wednesday is known as “Shrovetide,” ending on Shrove Tuesday and always involving pancakes. Shrove Tuesday is derived from the word shrive, which means, “to confess.” The Christian Mardi Gras began in Medieval Europe, although Venice remains one of the most sought-after destinations for the holiday. (CNN has a slideshow of the world’s most dazzling Mardi Gras celebrations.)

Did you know? “Carnival” derives from the Latin carne levare, which means, “to take away meat.”

Across the world, in Rio de Janeiro, Carnival has become such a massive event—so much so, in fact, that the country attracts 70 percent of its tourists during this time! Mardi Gras came to the United States in 1699, when French explorers Pierre and Jean-Baptiste Le Moyne were sent to defend France’s claim on the territory of Louisiane. Today, Mardi Gras reigns strong in New Orleans.

REPENT AND BEGIN LENT ON ASH WEDNESDAY

For Christians, Lent begins on February 26, with Ash Wednesday.

In representation of the 40 days that Jesus spent fasting in the desert, Christians observe the 40 days of Lent (excluding Sundays) in preparation for Easter. On Ash Wednesday, able adults fast, and all able Christians abstain from meat and practice repentance. Records indicate that from the earliest centuries, the days preceding Jesus Christ’s death were filled with a solemnity of fasting and penitence.The custom of clergy placing ashes upon the foreheads of the faithful is rooted in the practice of doing so as a sign of mourning and repentance to God.

On Ash Wednesday, Christians recall their mortality and express sorrow for sins. Traditionally, palm fronds from the previous year’s Palm Sunday are burned into ashes for Ash Wednesday services, and the ashes are then blessed. The Catholic Church permits ashes on the forehead for anyone who wishes to receive them—not just baptized Catholics. Generally, the practice of ashes is kept by Catholics, Lutherans, Methodists and Anglicans.

 

Ash Wednesday: Christians fast, repent and begin Lenten season 2019

March 06, 2019 by Leave a Comment

WEDNESDAY, MARCH 6: The pancakes, paczkis, blintzes all have been eaten—and today, the solemn Lenten season begins for Western Christians. It’s Ash Wednesday.

Starting today, Christians observe the 40 days of Lent (excluding Sundays) in preparation for Easter. Western Christians (Roman Catholics, Protestants and others in the “Western” branches of the church) are called to repent and reflect. Many “give up something” for Lent. But the Western tradition is not nearly as extreme as the dietary rules followed by Eastern Christians, who begin their Fast of Great Lent on Monday March 11 this year—an observance known as Clean Monday.

Did you know? The Catholic Church permits ashes on the forehead for anyone who wishes to receive them—not just baptized Catholics. Many Protestant and Anglican churches also include this rite at the start of Lent and more congregations add the service each year.

In fact, Lent is more popular than ever nationwide in the U.S.

In his book Our Lent: The Things We Carry, ReadTheSpirit magazine Editor David Crumm writes: “Observance of Lent is booming across the U.S., including nontraditional groups and evangelical churches. Even Catholic parishes nationwide are seeing a rise in season-long observances. This makes sense in an era of turbulent change in our world. A return to spiritual practices—from praying daily to following the centuries-old traditions of Lent—is a journey that reconnects us with the timeless wisdom of our faith.”

Where do we see signs of the vitality of the Lenten season in 2019? First, we see it in ongoing survey research about the religious practices of ordinary Americans. Then, we already are seeing it in news headlines.

One example: The evangelical social-action movement Sojourners is urging followers to take Ash Wednesday and the Lenten season seriously this year. Sojourners’ Jim Wallis has published an open letter about this effort on the group’s website.

And—from the spiritual to the strictly commercial realm—Ad Age magazine just reported that the Gorton’s seafood company is preparing a clever new version of its TV ad campaign featuring male mermaids—Mer-Bros. Ad Age reports, “The updated ads come as Gorton’s and other seafood brands gear up for Lent, a busy time for the brand because people often eat more seafood while abstaining from eating meat on Ash Wednesday and on Fridays.”

This is a very serious matter in America’s multi-billion-dollar fast-food industry, as well. Readers Digest magazine recently published a lengthy story about the history of McDonald’s Filet-O-Fish sandwich, which was created many years ago to meet the preferences of Catholic customers. And today? The magazine reports that about a quarter of the annual Filet-O-Fish sales are during the 40 days of Lent.

A 40-Day Companion for Lent

Many of our readers, over the years, have told us they enjoy reading Crumm’s book during Lent—a book that combines both inspirational reflections on Bible readings as well as a sometimes light-hearted look at contemporary life, today. The book is widely available via online bookstores. Here is the Amazon link for paperback and Kindle.

What’s the book about?

Our Lent is a 40-day, 40-chapter invitation to enjoy that combination of faith and self-guided reflection. Each daily chapter explores something Jesus showed us, including: coins, basins, bowls, bread, cups, swords and tables. In each chapter, the author shares a biblical story from Jesus’ final journey to Jerusalem and explains the significance of the tangible things Jesus lifted up for his followers. Then, each chapter connects the Bible lesson with our own daily lives as well as the lives of men and women who are celebrated in our culture, including the spiritual writer Thomas Merton, the actress and singer Judy Garland, the country musician Merle Haggard and even the beloved Cat in the Hat. After 40 days of connecting scripture with modern life, readers will find themselves freshly aware of the many blessings we have received and the challenges we face in helping to heal the world around us.